Ọnụ ala Cissus Capsules - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Foto egosipụtara n'ụzọ ahụike

Ọnụ ala Cissus Capsules - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Ụzọ ahụike

Nkọwa ngwaahịa

Mkpado ngwaahịa

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N'ịgbalị inye gị uru na ịbawanye ụlọ ọrụ azụmahịa anyị, anyị nwere ndị ọrụ nyocha na QC Staff ma kwenye gị nnukwu onye na-eweta anyị na ihe makaFisetin Capsule,Nicotinamide Mononucleotide ntụ ntụ,Blue Phycocyanin, Anyị nwere obi ike na anyị nwere ike ịnye ngwaahịa ndị dị elu na ọnụahịa resonable, ezigbo ọrụ mgbe-ahịa na ndị ahịa. Na anyị ga-emepụta ọdịnihu dị mma.

Ọnụ ala Cissus Capsules - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Nkọwa ụzọ ahụike:

Okwu mmalite Xylo-oligosaccharide

Xylo-oligosaccharide, nke a makwaara dị ka xylo-oligosaccharide, bụ shuga polymeric na-arụ ọrụ nke mejupụtara 2-7 xylose molecules jikọtara ya na β-1,4 glycosidic bonds. E jiri ya tụnyere soybean oligosaccharides, fructooligosaccharides na isomaltose oligosaccharides, ọ nwere uru pụrụ iche ma nwee ike ịhọrọ ịkwalite ọrụ mmụba nke bifidobacteria intestinal. Ọrụ ya na-akpata bifidum bụ ugboro 10-20 karịa nke shuga polymeric ndị ọzọ.

Nkọwapụta Xylo-oligosaccharide

① Xylo-oligosaccharide ntụ ntụ 95% HPLC
② Xylo-oligosaccharide ntụ ntụ 70% HPLC
③ Xylo-oligosaccharide ntụ ntụ 35% HPLC
④ Xylo-oligosaccharide sirop 95% HPLC
⑤ Xylo-oligosaccharide sirop 70% HPLC
⑥ Xylo-oligosaccharide sirop 35% HPLC

ÀMÀ

Uru nke Xylo-oligosaccharide

❶ Xylo-oligosaccharide nwere ike ibelata mmepụta nke ngwaahịa gbaa ụka na-emerụ ahụ na enzymes nje na-emerụ ahụ.
❷ Xylo-oligosaccharide nwere ike igbochi nje bacteria na afọ ọsịsa, gbochie afọ ntachi.
❸ Xylo-oligosaccharide nwere ike igbochi ma chekwaa caries eze, gbochie ozuzu nke nje bacteria.
❹ Xylo-oligosaccharide nwere ike ịkwalite ahụ iji mepụta vitamin B na nri ndị ọzọ.

Mpempe akwụkwọ nkọwapụta nke Xylo-oligosaccharide ntụ ntụ 95%

Ihe nyocha	Nkọwapụta	Ụzọ
Nnwale ihe ndị na-arụ ọrụ
XOS2-7 (HPLC na akọrọ ndabere)	≥95.00%	GB/T 35545-2017
XOS2-4 (HPLC na akọrọ ndabere)	≥65.00%	GB/T 35545-2017
Nnwale anụ ahụ
Ọdịdị	Free na-eru ezi ntụ ntụ	Anya
Agba	Ọcha na-acha odo odo	Organoleptic
Isi	Njirimara	Organoleptic
Detụ ire	Obere ụtọ	Organoleptic
Ihe adịghị ọcha	Enweghị adịghị ọcha a na-ahụ anya	Anya
uru pH	3.5-6.0	GB 5009.237
Mmiri	≤5.00%	GB 5009.3
Ntu ọdịnaya	≤0.30%	GB 5009.4
Nnwale kemịkalụ
Ọla dị arọ	≤10.00pm	GB 5009.74
Pb	≤3.00pm	GB 5009.12
Dị ka	≤2.00pm	GB 5009.11
Cd	≤1.00pm	GB 5009.15
Hg	≤0.30pm	GB 5009.17
Nnwale Microbiological
Mkpokọta ọnụ ala efere	≤1,000cfu/g	GB 4789.2
Yist na ebu	≤100cfu/g	GB 4789.15
Coliform	3MPN/10g	GB 4789.3
E. Coli	Ihe ọjọọ	GB 4789.38
Salmonella	Ihe ọjọọ	GB 4789.4
Staphylococcus aureus	Ihe ọjọọ	GB 4789.10

Ngwa ngwa

Ngwa Xylo-oligosaccharide
ngwaahịa-nkọwa1

Gịnị mere Họrọ Anyị

★ Usoro zuru ezu nke Xylo-oligosaccharide na ụdị ntụ ntụ na ụdị sirop.
★ Standardized ngwaahịa, ezi uche price, ọkachamara ọrụ na-anọgide na-nyere.

Foto nkọwa ngwaahịa:

Ntuziaka ngwaahịa emetụtara:

Tinyere nkà ihe ọmụma ụlọ ọrụ nke ndị ahịa-oriented, usoro njikwa mma dị oke egwu, akụrụngwa mmepụta ọkaibe na ndị ọrụ R&D siri ike, anyị na-enye ngwa ahịa dị elu, ihe ngwọta kachasị mma na ọnụ ahịa ike maka ọnụahịa Cissus Capsules - Xylo-oligosaccharide ntụ ntụ na Syrup. Ngwa nri – Healthway , The ngwaahịa ga-ezitere n'ụwa nile, dị ka: Croatia, Thailand, New Delhi, Na ọtụtụ afọ ezi ọrụ na mmepe, anyị na a ọkachamara mba ahia ahia otu. Ngwaahịa anyị ebupụla North America, Europe, Japan, Korea, Australia, New Zealand, Russia na mba ndị ọzọ. Na-atụ anya iwulite mmekọrịta dị mma na ogologo oge n'ọdịnihu na-abịa!

Anthocyanin Agba ntụ ntụ

Capsule ọka bali

Berberine 97% Hcl

Blue Spirulina ntụ ntụ phycocyanin

E163 Anthocyanins

Ginsenoside Rg3

lutein

Polygonum Cuspidatum 95%

Polygonum wepụ ntụ ntụ

Fisetin ntụ ntụ dị ọcha

Anyị bụ ndị enyi ochie, àgwà ngwaahịa ụlọ ọrụ na-adị mma mgbe niile na oge a ọnụahịa dịkwa ọnụ ala.
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Site na Sophia si Hongkong - 2017.10.13 10:47

The soplaya na-erube tiori nke àgwà bụ isi, ntụkwasị obi nke mbụ na njikwa elu nke mere na ha nwere ike hụ na a pụrụ ịdabere na ngwaahịa àgwà na anụ ahịa.
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Dee ozi gị ebe a ziga anyị ya