Lemon Balm dị elu wepụ Rosmarinic acid ntụ ntụ 2%-10%

Rosmarinic acid Okwu Mmalite Rosmarinic acid bụ ngwakọta polyphenol nke na-emekarị na rosemary, sage, lemon balm mint, na basil dị ụtọ n'etiti ndị ọzọ sitere na ezinụlọ Lamiaceae (Takano et al., 2004). A na-egbochi ọdịiche nke Osteoclast site na rosmarinic acid site na imenyụ nke ROS (Omori et al., 2015) Nkọwapụta kachasị nke Rosmarinic acid ① Rosmarinic acid obere njupụta 2.0% HPLC Ihe mgbakwunye glucoraphanin bara uru maka ịnọgide na-enwe ahụike imeju na ahụike, ndị okenye nọ n'etiti ndị nwere serum hepatic biomarkers dị elu, ọ bụ ezie na ọmụmụ ihe ndị ọzọ na-elekwasị anya na akara ndị ọzọ antioxidant dị mkpa iji ghọta otú glucoraphanin si eme ka ọrụ imeju dịkwuo mma, akwụkwọ nkọwa nkọwa nke Rosmarinic acid 2-10% Ụzọ nkọwapụta ihe nyocha Usoro njirimara IR ụdịdị dị iche iche nke Rosmarinic acid RS dabara na ya. Oge njigide HPLC nke ihe nlele na ọkọlọtọ na ule ịdị ọcha HPLC 1.00%. 3 Hg ≤1.00ppm USP43 Ihe fọdụrụ nke Iron ≤10.00ppm USP43 Ihe fọdụrụ na Chloride ≤200ppm USP43 fọdụrụnụ nke Sulfate g USP43 Yeasts and Molds ≤100cfu/g USP43 E. Coli Negative na 1g USP43 Salmonella Negative na 10g USP43 Staphylococcus aureus Negative na 1g USP43 * Nkwenye n'elu kpọmkwem * Nkwupụta: n'efu, enweghị GMO, ihe mgbakwunye efu. * Nkwakọ ngwaahịa: 1/5kg kwa akpa ma ọ bụ 25kg kwa eriri eriri. * Ọnọdụ nchekwa: Chekwaa n'ime igbe mechiri emechi nke ọma na okpomọkụ n'okpuru 25 ℃. * Ndụ shelf: afọ 3 mgbe echekwara nke ọma. Ngwa ikpe Healthway abụghị naanị onye na-ebubata akụrụngwa, kamakwa ọ nwere ike ịnye ndị ahịa ọrụ nkwụsị, na-enye ọrụ ngwaahịa emechara maka Amazon na ndị ahịa ụlọ ahịa n'ịntanetị. Anyị nwere ike ime ntinye nkwekọrịta ngwaahịa, na-ejuputa capsules na mbadamba mbadamba iji gboo mkpa gị niile. Ihe mere ị ga-eji họrọ anyị Nkwubi: MKWU MMADỤ: Anyị Lemon Balm wepụ capsules ntụ ntụ na-eto na mpaghara Mediterranean nke Europe ebe a na-akọ ya ihe karịrị afọ 2,000 Nchegbu na MOOD: Lemon Balm extract and Lemon Balm tea has traditionally used to help support. njikwa nchekasị na imeziwanye ọnọdụ ROSMARINIC ACID: A na-ahazi ihe nchịkọta lemon balm anyị ka ọ bụrụ rosmarinic acid, nke nwere ike ịkwado udo na-enweghị ụra nke ọma jikọtara ya na lemon Balm LEMON BALM tea: Gbalịa ihe ọhụrụ, mepee Lemon Balm capsules ma kpochaa ya na ọkụ ma ọ bụ mmiri oyi iji mee ka lemon balm wepụ tii. Ọ nwere ụtọ herbal, ilu uto a bit ike ka ahụkarị tii uto, ma anyị hụrụ ya n'anya. (ị nwere ike itinye ihe ụtọ iji kwalite) njikwa ogo: Ndị na-abụghị GMO, Gluten-Free, Vegan, Kosher, na Halal.