Quercetin- (Sophora japonica wepụ) - bụ ngwaahịa hydrolysis sitere na Rutin nke a na-amịpụta na mkpụrụ osisi a mịrị amị nke Sophora japonica L, site na mmịpụta alkali, mmiri ozuzo na usoro ịdị ọcha, ọ NLT 98.0% na NMT 102.0% nke quercetin, gbakọọ na anhydrous ndabere. .
① Quercetin ntụ ntụ 95% HPLC
② Quercetin ntụ ntụ 98% UV
③ Quercetin Granule 95% HPLC
③ Quercetin dihydrate 95% HPLC
❶ Quercetin bụ ụdị vitamin P eke eke, nke nwere ikike ibelata permeability capillary na antioxidant.
❷ Quercetin bụ ihe mgbochi mkpali & mgbochi nje, nwere ike igbochi Staphylococcus aureus, E.coli.
❸ Quercetin nwere ọrụ antitumor siri ike, nke nwere ike ibelata ọrụ mmụba nke mkpụrụ ndụ tumo.
❹ Quercetin nwere mmetụta na sistemu ụjọ nke etiti, analgesia, mgbochi ịda mba na melite ebe nchekwa.
Ihe nyocha | Nkọwapụta | Ụzọ |
njirimara | ||
A. GAA | Ụdị ụdịdị IR na-ejikọta ya na ụdịdị dị iche iche nke Quercetin RS . | |
B. UV | Absorptivity na kacha na 371nm bụ 75.5-80.0 . | |
C. HPLC | Oge njide nke nlele ahụ dabara na ọkọlọtọ na ule ịdị ọcha HPLC. | |
Nnwale ihe ndị na-arụ ọrụ | ||
Quercetin dihydrate (HPLC) | ≥95.00% | USP43 |
Kaempferol | ≤0.50% | USP43 |
Ihe adịghị ọcha nke onwe | ≤0.10% | USP43 |
Mgbakọta adịghị ọcha | ≤2.00% | USP43 |
Nnwale anụ ahụ | ||
Ọdịdị | Odo kristal ntụ ntụ | Anya |
Nha urughuru | 98% gafere 80 mesh | Ch.P 2020 IV |
Mmiri | ≤12.00% | USP43 |
Ihe fọdụrụ na mgbanye | ≤0.10% | USP43 |
Nnwale kemịkalụ | ||
Ọla dị arọ | ≤10.00pm | USP43 |
Pb | ≤3.00pm | USP43 |
Dị ka | ≤1.00pm | USP43 |
Cd | ≤1.00pm | USP43 |
Hg | ≤0.10pm | USP43 |
Sulfate | ≤1,000ppm | Ch.P 2020 IV |
Nnwale Microbiological | ||
Ngụkọta ọnụ ọgụgụ nje | ≤1,000cfu/g | USP43 |
Yist na ebu | ≤100cfu/g | USP43 |
E. Coli | Na-adịghị mma na 1g | USP43 |
Salmonella | Na-adịghị mma na 10g | USP43 |
* Okwu:Allergen efu, n'efu, GMO efu, ihe mgbakwunye efu. |
★ ahaziri nkọwapụta, granulation, capsulation ọrụ bụ anabata.
★ Standardized ngwaahịa, ezi uche price, ọkachamara ọrụ na-anọgide na-nyere.