Timapereka mphamvu zapamwamba kwambiri komanso chitukuko, malonda, phindu ndi malonda ndi malonda ndi ntchito za 2019 New Style High Quality Turmeric Root Extract Powder mu Bulk Curcumin, Tikupereka khalidwe labwino kwambiri, mwinamwake msika waposachedwa kwambiri. mlingo, kwa aliyense watsopano ndi ogula chakale ndi lalikulu kwambiri zothetsera zachilengedwe.
Timapereka mphamvu zabwino kwambiri zapamwamba komanso chitukuko, malonda, phindu ndi kutsatsa komanso kutsatsa ndi ntchito zaChina Curcumin Powder ndi Tumeric Extract, Tikulandira mwayi wochita bizinesi nanu ndipo tikuyembekeza kukhala osangalala kuyika tsatanetsatane wa mayankho athu. Ubwino wabwino kwambiri, mtengo wampikisano, kutumiza nthawi ndi ntchito zodalirika zitha kutsimikizika. Kuti mumve zambiri onetsetsani kuti musazengereze kulumikizana nafe.
Xylo-oligosaccharide, yomwe imadziwikanso kuti xylo-oligosaccharide, ndi shuga wogwira ntchito wa polymeric wopangidwa ndi ma molecule a 2-7 a xylose ophatikizidwa ndi β-1,4 glycosidic bond. Poyerekeza ndi oligosaccharides ya soya omwe amagwiritsidwa ntchito kawirikawiri, fructooligosaccharides ndi oligosaccharides isomaltose, ali ndi ubwino wapadera ndipo akhoza kulimbikitsa mwachisawawa ntchito yowonjezereka ya matumbo a bifidobacteria. Ntchito yake ya bifidum factor inali nthawi 10-20 kuposa shuga wina wa polymeric.
① Xylo-oligosaccharide Powder 95% HPLC
② Xylo-oligosaccharide Powder 70% HPLC
③ Xylo-oligosaccharide Powder 35% HPLC
④ Madzi a Xylo-oligosaccharide 95% HPLC
⑤ Xylo-oligosaccharide madzi 70% HPLC
⑥ Xylo-oligosaccharide madzi 35% HPLC
❶ Xylo-oligosaccharide ingachepetse kupanga zinthu zowotchera zapoizoni ndi ma enzyme owopsa a bakiteriya.
❷ Xylo-oligosaccharide imatha kuletsa mabakiteriya a pathogenic ndi kutsekula m'mimba, kupewa kudzimbidwa.
❸ Xylo-oligosaccharide imatha kuteteza ndi kuteteza kuphulika kwa mano, kuletsa kuswana kwa mabakiteriya a m'kamwa.
❹ Xylo-oligosaccharide imatha kulimbikitsa thupi kupanga mavitamini a B ndi zakudya zina.
Kusanthula Zinthu | Zofotokozera | Njira |
Mayeso Yogwira Zosakaniza | ||
XOS2-7 (HPLC pa dry basis) | ≥95.00% | GB/T 35545-2017 |
XOS2-4 (HPLC pa dry basis) | ≥65.00% | GB/T 35545-2017 |
Mayesero akuthupi | ||
Maonekedwe | Ufa wosalala wopanda pake | Zowoneka |
Mtundu | Choyera mpaka chachikasu chopepuka | Organoleptic |
Kununkhira | Khalidwe | Organoleptic |
Kulawa | Chokoma pang'ono | Organoleptic |
Zonyansa | Palibe zonyansa zowoneka | Zowoneka |
pH mtengo | 3.5-6.0 | GB 5009.237 |
Madzi | ≤5.00% | GB 5009.3 |
Phulusa zamkati | ≤0.30% | GB 5009.4 |
Mayeso a Chemical | ||
Zitsulo Zolemera | ≤10.00ppm | GB 5009.74 |
Pb | ≤3.00ppm | GB 5009.12 |
Monga | ≤2.00ppm | GB 5009.11 |
Cd | ≤1.00ppm | GB 5009.15 |
Hg | ≤0.30ppm | GB 5009.17 |
Mayeso a Microbiological | ||
Total Plate Counts | ≤1,000cfu/g | GB 4789.2 |
Yisiti ndi Nkhungu | ≤100cfu/g | GB 4789.15 |
Coliform | 3MPN/10g | GB 4789.3 |
E. Coli | Zoipa | GB 4789.38 |
Salmonella | Zoipa | GB 4789.4 |
Staphylococcus aureus | Zoipa | GB 4789.10 |
★ Mndandanda wathunthu wa Xylo-oligosaccharide wokhala ndi mawonekedwe a ufa ndi mtundu wa manyuchi.
★ Zogulitsa zokhazikika, mtengo wololera, ntchito zamaluso zimaperekedwa mosalekeza.Timapereka mphamvu zabwino kwambiri zapamwamba komanso chitukuko, malonda, phindu ndi kutsatsa ndi kutsatsa ndi ntchito za 2019 New Style High Quality Turmeric Root Extract Powder mu Bulk Curcumin, Tikupita kuti apereke khalidwe lothandiza kwambiri, lomwe mwina ndilo msika wamakono wamakono, kwa ogula atsopano ndi achikale omwe ali ndi njira zothetsera chilengedwe.
2019 Mtundu WatsopanoChina Curcumin Powder ndi Tumeric Extract, Tikulandira mwayi wochita bizinesi nanu ndipo tikuyembekeza kukhala osangalala kuyika tsatanetsatane wa mayankho athu. Ubwino wabwino kwambiri, mtengo wampikisano, kutumiza nthawi ndi ntchito zodalirika zitha kutsimikizika. Kuti mumve zambiri onetsetsani kuti musazengereze kulumikizana nafe.