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Kutumiza mwachangu Flaving Agent Sweetener Prebiotic Xylooligosaccharide 70% Xos

Dzina lazogulitsa:Xylo-oligosaccharide ufa

Dzina Lofananira:MAKHALIDWE

Chiyambi cha Latin:Zea may L

Zofotokozera:XOS2-7>95%, XOS2-4>65%

Maonekedwe:ufa wosalala mpaka wopepuka wachikasu

Chitsimikizo:ISO/HACCP/HALAL/KOSHER


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

"Kuwona mtima, Kupanga Zinthu, Kukhwima, ndi Kuchita Bwino" kungakhale lingaliro lolimbikira la bungwe lathu kwa nthawi yayitali kuti mukhazikitse pamodzi ndi ogula kuti muyanjane komanso kupindulitsana pa Kutumiza Kwachangu Flaving Agent Sweetener Prebiotic Xylooligosaccharide 70% Xos, Ndife. okhoza kusintha malonda malinga ndi prerequisites wanu ndipo tidzakunyamulani inu pamene inu kugula.
"Kuwona mtima, Kupanga Bwino, Kukhwima, ndi Kuchita Bwino" kungakhale lingaliro lolimbikira la bungwe lathu kuti mukhazikitse pamodzi ndi ogula kwa nthawi yayitali kuti muyanjane komanso kupindula.China Food Additive ndi Shuga, Tiyambitsa gawo lachiwiri lachitukuko chathu. Kampani yathu imawona "mitengo yabwino, nthawi yopangira bwino komanso ntchito yabwino yogulitsa pambuyo pogulitsa" monga mfundo zathu. Ngati muli ndi chidwi ndi chilichonse mwazinthu zathu kapena mukufuna kukambirana za dongosolo, kumbukirani kuti muzimasuka kulankhula nafe. Tikuyembekezera kupanga ubale wabwino ndi makasitomala atsopano padziko lonse lapansi posachedwa.

Chiyambi cha Xylo-oligosaccharide

Xylo-oligosaccharide, yomwe imadziwikanso kuti xylo-oligosaccharide, ndi shuga wogwira ntchito wa polymeric wopangidwa ndi ma molecule a 2-7 a xylose ophatikizidwa ndi β-1,4 glycosidic bond. Poyerekeza ndi oligosaccharides ya soya omwe amagwiritsidwa ntchito kawirikawiri, fructooligosaccharides ndi oligosaccharides isomaltose, ali ndi ubwino wapadera ndipo akhoza kulimbikitsa mwachisawawa ntchito yowonjezereka ya matumbo a bifidobacteria. Ntchito yake ya bifidum factor inali nthawi 10-20 kuposa shuga wina wa polymeric.

Zotsatira za Xylo-oligosaccharide

① Xylo-oligosaccharide Powder 95% HPLC
② Xylo-oligosaccharide Powder 70% HPLC
③ Xylo-oligosaccharide Powder 35% HPLC
④ Madzi a Xylo-oligosaccharide 95% HPLC
⑤ Xylo-oligosaccharide madzi 70% HPLC
⑥ Xylo-oligosaccharide madzi 35% HPLC

MAKHALIDWE

Ubwino wa Xylo-oligosaccharide

❶ Xylo-oligosaccharide ingachepetse kupanga zinthu zowotchera zapoizoni ndi ma enzyme owopsa a bakiteriya.
❷ Xylo-oligosaccharide imatha kuletsa mabakiteriya a pathogenic ndi kutsekula m'mimba, kupewa kudzimbidwa.
❸ Xylo-oligosaccharide imatha kuteteza ndi kuteteza kuphulika kwa mano, kuletsa kuswana kwa mabakiteriya a m'kamwa.
❹ Xylo-oligosaccharide imatha kulimbikitsa thupi kupanga mavitamini a B ndi zakudya zina.

Mapepala Odziwika a Xylo-oligosaccharide Powder 95%

Kusanthula Zinthu Zofotokozera Njira
Mayeso Yogwira Zosakaniza
XOS2-7 (HPLC pa dry basis) ≥95.00% GB/T 35545-2017
XOS2-4 (HPLC pa dry basis) ≥65.00% GB/T 35545-2017
Mayesero akuthupi
Maonekedwe Ufa wosalala wopanda pake Zowoneka
Mtundu Choyera mpaka chachikasu chopepuka Organoleptic
Kununkhira Khalidwe Organoleptic
Kulawa Chokoma pang'ono Organoleptic
Zonyansa Palibe zonyansa zowoneka Zowoneka
pH mtengo 3.5-6.0 GB 5009.237
Madzi ≤5.00% GB 5009.3
Phulusa zamkati ≤0.30% GB 5009.4
Mayeso a Chemical
Zitsulo Zolemera ≤10.00ppm GB 5009.74
Pb ≤3.00ppm GB 5009.12
Monga ≤2.00ppm GB 5009.11
Cd ≤1.00ppm GB 5009.15
Hg ≤0.30ppm GB 5009.17
Mayeso a Microbiological
Total Plate Counts ≤1,000cfu/g GB 4789.2
Yisiti ndi Nkhungu ≤100cfu/g GB 4789.15
Coliform 3MPN/10g GB 4789.3
E. Coli Zoipa GB 4789.38
Salmonella Zoipa GB 4789.4
Staphylococcus aureus Zoipa GB 4789.10

Milandu Yofunsira

Xylo-oligosaccharide - Ntchito
Kufotokozera kwazinthu1

Chifukwa Chosankha Ife

★ Mndandanda wathunthu wa Xylo-oligosaccharide wokhala ndi mawonekedwe a ufa ndi mtundu wa manyuchi.
★ Zogulitsa zokhazikika, mtengo wololera, ntchito zamaluso zimaperekedwa mosalekeza."Kuwona mtima, Kupanga Zinthu, Kulimbikira, ndi Kuchita Bwino" kutha kukhala lingaliro lolimbikira la bungwe lathu kuti mukhazikitse nthawi yayitali limodzi ndi ogula kuti muyanjane komanso kuti mupindule. Kutumiza mwachangu Flaving Agent Sweetener Prebiotic Xylooligosaccharide 70% Xos, Timatha kusintha zomwe mwagulitsa malinga ndi zomwe mukufuna ndipo tidzazinyamula mukamagula.
Kutumiza mwachanguChina Food Additive ndi Shuga, Tiyambitsa gawo lachiwiri lachitukuko chathu. Kampani yathu imawona "mitengo yabwino, nthawi yopangira bwino komanso ntchito yabwino yogulitsa pambuyo pogulitsa" monga mfundo zathu. Ngati muli ndi chidwi ndi chilichonse mwazinthu zathu kapena mukufuna kukambirana za dongosolo, kumbukirani kuti muzimasuka kulankhula nafe. Tikuyembekezera kupanga ubale wabwino ndi makasitomala atsopano padziko lonse lapansi posachedwa.


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