China Sehlahisoa se Secha sa Korean Red Ginseng Extract - Xylo-oligosaccharide Powder and Syrup for Food Application - Healthway Featured Image

China Sehlahisoa se Secha sa Korean Red Ginseng Extract - Xylo-oligosaccharide Powder le Syrup bakeng sa Kopo ea Lijo - Healthway

Ikopanye le 'Na bakeng sa Mehlala ea Mahala

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

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Maikutlo (2)

Ho fihlela khotsofalo e lebelletsoeng ho feta tekano ea bareki, re na le sehlopha sa rona se matla ho fana ka ts'ebeletso ea rona ka kakaretso e kenyelletsang ho bapatsa, ho rekisa, ho rala, tlhahiso, taolo ea boleng, ho paka, ho boloka thepa le thepa ea thepa.Barberry Extract Berberine 97%,Mononucleotide 250mg Nmn Capsules,Curcumin ea Turmeric 95%, Molao-motheo oa k'hamphani ea rona ke ho fana ka lihlahisoa tsa boleng bo phahameng, tšebeletso ea litsebi, le puisano e tšepahalang. Amohela metsoalle eohle ho etsa liteko tsa ho theha likamano tsa nako e telele tsa khoebo.

China Sehlahisoa se Secha sa Korean Red Ginseng Extract - Xylo-oligosaccharide Powder and Syrup for Food Application - Healthway Detail:

Kenyelletso ea Xylo-oligosaccharide

Xylo-oligosaccharide, eo hape e tsejoang e le xylo-oligosaccharide, ke tsoekere e sebetsang ea polymeric e entsoeng ka limolek'hule tsa 2-7 tsa xylose tse kopantsoeng le β-1,4 glycosidic bond. Ha e bapisoa le li-oligosaccharides tsa soya tse sebelisoang ka tloaelo, fructooligosaccharides le isomaltose oligosaccharides, e na le melemo e ikhethang 'me e ka khetha ho khothalletsa mosebetsi oa ho ata ha intestinal bifidobacteria. Mosebetsi oa eona oa bifidum factor e ne e le makhetlo a 10-20 ho feta a tsoekere e meng ea polymeric.

Litlhaloso tsa Xylo-oligosaccharide

① Xylo-oligosaccharide Powder 95% HPLC
② Xylo-oligosaccharide Powder 70% HPLC
③ Xylo-oligosaccharide Powder 35% HPLC
④ sirapo ea Xylo-oligosaccharide 95% HPLC
⑤ Xylo-oligosaccharide sirapo 70% HPLC
⑥ sirapo ea Xylo-oligosaccharide 35% HPLC

TŠEBELETSO

Melemo ea Xylo-oligosaccharide

❶ Xylo-oligosaccharide e ka fokotsa tlhahiso ea lihlahisoa tse chefo tse belisoang le li-enzyme tse kotsi tsa baktheria.
❷ Xylo-oligosaccharide e ka thibela libaktheria tsa pathogenic le letšollo, ho thibela ho pata.
❸ Xylo-oligosaccharide e ka thibela le ho sireletsa li-caries tsa meno, ea thibela ho ikatisa ha libaktheria tsa molomo.
❹ Xylo-oligosaccharide e ka khothalletsa 'mele ho hlahisa livithamine tsa B le limatlafatsi tse ling.

Leqephe le Khethehileng la Phofo ea Xylo-oligosaccharide 95%

Lintlha tsa Tlhahlobo	Litlhaloso	Mekhoa
Litlhahlobo tse sebetsang tsa metsoako
XOS2-7 (HPLC e ommeng)	≥95.00%	GB/T 35545-2017
XOS2-4 (HPLC e ommeng)	≥65.00%	GB/T 35545-2017
Liteko Tsa 'Mele
Ponahalo	Phofo e ntle e phallang mahala	E bonoang
Mmala	Bosoeu ho isa bosehla bo kganyang	Organoleptic
Monko o monate	Sebopeho	Organoleptic
Latsoang	Monate o monyane	Organoleptic
Litšila	Ha ho litšila tse bonahalang	E bonoang
pH boleng	3.5~6.0	GB 5009.237
Metsi	≤5.00%	GB 5009.3
Likahare tsa molora	≤0.30%	GB 5009.4
Liteko tsa Lik'hemik'hale
Litšepe tse boima	≤10.00ppm	GB 5009.74
Pb	≤3.00ppm	GB 5009.12
Joalo ka	≤2.00ppm	GB 5009.11
Cd	≤1.00ppm	GB 5009.15
Hg	≤0.30ppm	GB 5009.17
Liteko tsa Microbiological
Kakaretso ea lipalo tsa Plate	≤1,000cfu/g	GB 4789.2
Litomoso le hlobo	≤100cfu/g	GB 4789.15
Coliform	3MPN/10g	GB 4789.3
E. Coli	E mpe	GB 4789.38
Salmonella	E mpe	GB 4789.4
Staphylococcus aureus	E mpe	GB 4789.10

Linyeoe tsa Kopo

Xylo-oligosaccharide-Kopo
tlhaloso ea sehlahisoa1

Ke Hobane'ng ha U Re Khetha

★ Letoto le feletseng la Xylo-oligosaccharide le mofuta oa phofo le mofuta oa sirapo.
★ Lihlahisoa tse tloaelehileng, theko e utloahalang, tšebeletso ea setsebi e lula e fanoa.

Litšoantšo tsa lintlha tsa sehlahisoa:

Tataiso e Amanang ea Sehlahisoa:

Sepheo sa rona e tla ba ho ba mofani oa thepa ea theknoloji e phahameng ea theknoloji le lisebelisoa tsa puisano ka ho fana ka sebopeho se ekelitsoeng, tlhahiso ea litsebi, le bokhoni ba tšebeletso bakeng sa China Sehlahisoa se Secha sa Korean Red Ginseng Extract - Xylo-oligosaccharide Powder and Syrup for Food Application - Healthway , Sehlahisoa se tla fana ka lefats'e ka bophara, joalo ka: Costa Rica, Indonesia, Niger, Ka kopo ikutloe u lokolohile ho re romella litlhoko tsa hau mme re tla u araba kapele. Re na le sehlopha sa litsebi tsa boenjiniere se tla u sebeletsa bakeng sa litlhoko tsohle tse qaqileng. Mehlala ea mahala e ka romelloa uena ka bouena ho utloisisa lintlha tse ngata. Ka boiteko ba ho fihlela litlhoko tsa hau, ka kopo ikutloe u lokolohile ho ikopanya le rona. O ka re romella mangolo-tsoibila mme oa ikopanya le rona ka kotloloho. Ho feta moo, re thabela ho etela fektheri ea rona ho tsoa lefats'eng ka bophara bakeng sa ho tseba mokhatlo oa rona hamolemo. le lintho. Khoebong ea rona le bahoebi ba linaha tse ngata, hangata re latela molao-motheo oa tekano le molemo o mong. Ha e le hantle ke tšepo ea rona ho rekisa, ka boiteko bo kopanetsoeng, khoebo ka 'ngoe le setsoalle molemong oa rona. Re labalabela ho fumana lipotso tsa hau.

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Boleng bo botle, litheko tse loketseng, mefuta e mengata e fapaneng le ts'ebeletso e phethahetseng ea kamora thekiso, e monate!
Linaleli tse 5

Ka Judy oa Gambia - 2018.12.11 11:26

Motho ea rekisoang ke setsebi ebile o na le boikarabelo, o mofuthu ebile o na le mekhoa e metle, re ne re e-na le puisano e monate 'me ha ho na lithibelo tsa puo mabapi le puisano.
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Ka Tina ho tsoa Maldives - 2018.10.01 14:14

Ngola molaetsa wa hao mona mme o re romele wona